1 Gold 1 Silver and 7 Bronze medals Rich lemon citrus characters integrated with spicy oak and creamy yeast notes on the nose.A powerful yet restrained palate shows fresh lively varietal fruit characters such as lemon and grapefruit. Barrel fermentation in new and one year old French oak together with the use of malolactic fermentation has produced a fine and seamless wine of extraordinary complexity with fresh natural acidity reflecting the cool climate pedigree of the fruit.